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Handcrafted in Squamish, B.C., this 85% single-origin dark chocolate is made with ethically sourced cacao beans from Ingemann Fine Cocoa in Nicaragua.
Origin: Nicaragua, Ingemann Fine Cocoa Tasting notes: Coffee, Molasses, Red Wine.Ingredients: Organic cacao beans, Organic cacao butter, Organic cane sugar.Allergens: May contain traces of peanuts, tree nuts and dairy.
SUSTAINABLE | ETHICAL | VEGAN | DAIRY FREE | GLUTEN FREE | LECITHIN FREE
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