Handcrafted in Squamish, B.C., this 85% single-origin dark chocolate is made with ethically sourced cacao beans from Ingemann Fine Cocoa in Nicaraga.
Origin: Nicaragua, Ingemann Fine Cocoa
Tasting notes: Coffee, Molasses, Red Wine
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar
Allergens: May contain traces of peanuts, tree nuts and dairy
SUSTAINABLE | ETHICAL | VEGAN | DAIRY FREE | GLUTEN FREE | LECITHIN FREE